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Malachi Dining Hall

Full-service dining hall serves delicious and well balanced meals.

 

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At the YMCA, we encourage everyone to build a healthy plate using the USDA’s MyPlate as a guide! These recommendations help you choose a variety of foods by making half your plate fruits and vegetables, one quarter of your plate grains, and one quarter protein.  We also encourage our campers to only take what they need to reduce oversized portions.  Healthy meals are offered by providing fresh fruits and vegetables, a full salad bar, lean proteins, whole grains, and water and milk instead of soda. A variety of vegetarian, vegan, gluten free, and allergen friendly menu items are available.

  
Dietary needs: Many vegetarian, vegan, and gluten free options are available in Malachi (our dining hall). If a guest has a specific dietary need or severe allergies, please contact Lois Williams to arrange meal options.

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